SM421 – Premium Chocolate Pastry Silicon Mold Tray

EASY TO USE:- Easy To Use And Clean, Very Flexible, Non-Stick, Non-Toxic, And Easy To Clean, Can Be Used In Oven, Refrigerator Etc.

Can Be Used Within The Temperature Between -40~220 Centigrade Stunning For Biscuits, Cookies, Brownie, Cheesecake And Chocolate Etc.

MULTIPURPOSE USAGE:- As The Silicone Material Is So Versatile, The List For Types Of Materials That Can Be Used To Create With This  Mold , Is Endless, Such As Gum Paste, Jelly, Muffin, Fondant, Sugar Paste, Melted Chocolate, Wax, Ice, Soap, Resin, And All Types Of Molding Clay.

EASY TOOL FOR BAKEWARE:- This Tool Will Help Enabling You To Bring A Professional Quality To Your Work.

Ideal For Use With A Wide Range Of Edible And Non Edible Materials